Climate change impacts on insect pests for high value specialty crops in California

California is a global leader in production and supply of walnuts and almonds, and the state is the largest producer of peaches in the U.S. These crops have an important contribution to the California’s agricultural economy. Damages to these crops from lepidopteran pests, mainly from Codling moth (Cydia pomonella) (family: Tortricidae), Peach twig borer (Anarsia […]

Evaluation of hazelnut production in Türkiye in environment, energy and economy using life cycle assessment approach

The aim of the present study was to evaluate the environmental impacts of hazelnut cultivation in Ordu province of Türkiye, which ranks first in world hazelnut production. Thus, a cradle-to-gate life cycle assessment (LCA) was implemented to analyze the environmental impact potentials determined as acidification potential (AP), eutrophication potential (EP), and global warming potential (GWP). […]

Peanut shells-derived biochars prepared from different carbonization processes: Comparison of characterization and mechanism of naproxen adsorption in water.

The ubiquitous appearance of nonsteroidal anti-inflammatory drugs (i.e., naproxen) in water bodies has raised enormous concerns among general public. Development of promising materials for eliminating such contaminants from water environment has attracted much attention in the scientific community. In this study, three (direct, post-treated and pre-treated) methods were developed to prepare biochars (800-PSB, 800-800-PSB, and […]