Journals: Nutr Bulletin

Healthier and more sustainable diets: What changes are needed in high‐income countries?.

Debate persists around the food production and dietary changes needed to improve sustainability of our global food system. We reviewed 29 studies in high-income countries that used various methodologies to define a healthier, more sustainable diet. Diets aligned with dietary guidelines, containing less meat and higher amounts of plant-derived foods (vegetables, pulses [beans/lentils], fruit, wholegrains, […]