Creating collaborative TRAILS to sustainable nuts
Abstract: Our project submission is more than a decade of establishing and implementing programs to improve the environmental and social impact of almonds, cashews and hazelnuts. Most recently, we have taken this experience and pushed ourselves further by launching dedicated sustainability strategies with 2030 targets focusing the highly specific challenges of each supply chain: Cashew […]
QR Blockchain Traceability Project
Abstract: Pomona Farming encountered challenges in our world’s production of traceable, clean nutritious food; therefore, our company set out to raise the standard. Pomona invests in every step of the process to ensure we provide sustainable solutions to produce the highest quality of food. Creativity and dedication are poured into our farming practices, we focus […]
#Shared_Responsibilty, Promoting the Sustainability Journey of Suppliers in the Nuts & Dried Fruit Sector
Abstract: Nutwork, located in Hamburg, Germany, is a leading private label supplier of nuts and dried fruits to major retailers in Germany and Europe. Through its vast supplier network in over 60 countries, Nutwork imports more than 34,000 MT each year. Sustainability is a core element of Nutwork’s business model. Our vision is to become […]
LIMBUA
Abstract: LIMBUA is a German-Kenyan social enterprise, which trades and processes organic macadamias, dried mango, avocado oil and coffee from Kenyan smallholders. We are working closely with more than 7,000 smallholders in the Kenyan highland at the foot of Mount Kenya. LIMBUA’s approach is comprehensive: One goal is to improve the rural Kenyan population’s standard […]
Stahmann Webster Leading Harvest Sustainability Framework
Abstract: Taking decisive action now to have a positive impact on global and Australian agriculture, Stahmann Webster is committed to proactively work to meet and comply to the Leading Harvest Australia Farmland Management Standard Est. 2023. Our pledge to produce safe and healthy foods will now be strengthened by our commitment to our communities and […]
Regenerative Organic Certified Tropical Dried Fruits
Abstract: HPW AG produces 3,500 tons of tropical dried fruit per year with its operations in Ghana and Côte d’Ivoire. The two subsidiaries employ 2,000 people and purchase over 35,000 tons of fresh fruit, mainly from small producers. We provide technical support and pre-financing for agro-inputs to 1,600 small producers. Both factories are Fairtrade certified. […]
Creating Impact for People and Planet
Abstract: ofi’s sustainability ambition in nuts has gained a new momentum with the launch of Almond, Cashew and Hazelnut Trails in the past years focusing on the 2030 sustainability targets for these products. ofi continued to create impact for the people who produce our food, for communities and for the environment. In this application we […]