Researchers from the University of California, Davis have generated the most comprehensive genome sequence of the pistachio ever published. The findings from their study could allow plant breeders to create better and possibly more nutritious pistachio varieties. Moreover, the researchers’ insights on how pistachio nuts develop may enable growers to manage their crops more sustainably.
INC Sustainability Certification: What It Is and Why It Matters for Your Business
For the nut and dried fruit industry, sustainability isn’t a trend, it’s a strategic priority. That’s why the INC launched the INC Sustainability Institute: a
16 October, 2025
